Yakrit: Your Body's Dynamic Powerhouse
Yakrit – The Liver, Your Body’s Dynamic Powerhouse! 12.5 hours of Lectures and InstructionYakrit, Sanskrit for ‘liver’, means ‘where every process happens’. The liver is the body’s largest internal organ, and it’s one of the most vital for our health and longevity. Today - perhaps more than at any other time - stress, toxins, and heavy diets severely degrade the liver’s ability to create healthy blood and filter out dangerous toxicity. When the intelligence of the liver has been severely compromised, it becomes more challenging to manage any disorder! Any herb ingested in powder or tablet form must first be processed by the liver before it can be delivered to the tissues, organs, and systems. Thus, a compromised liver can mean compromised health on all levels!
Learn How to Care for the Liver
Through this 12 ½ hours' long course you will acquire in-depth knowledge on the SVA Ayurveda understanding and care for the liver. Taught live at Arsha Vidya Gurukulam (Saylorsburg, PA), Vaidya Mishra takes us on a journey inside the yakrit (liver) - the body’s dynamic powerhouse. Teaching from the ancient sutras & the perspective of medical science, he elaborates the functions of the liver and all the etiological factors impacting it. These factors include diet, digestion, emotions, environmental toxins, EMFs, and synthetic ingredients in most personal-care products. Vaidya Mishra also teaches us how to keep the liver healthy and manage its disorders through food, herbs, marma therapy, detoxification, rejuvenation procedures, and vibrational medicine, including the use of mantras (primordial sounds with specific known effects).
This fascinating seminar can be watched and enjoyed by all, but it’s an absolute must for all practitioners and serious students of Ayurveda.
Main Points of SVA Liver Management
- Ayurvedic physiology of the liver
- Definition of ‘Yakrit’
- Sub-doshas of Yakrit
- Dhatus and Yakrit
- Physical channels (shrotas) & their connection with Yakrit
- Vibrational channels (nadis) & their connection Yakrit
- Gaps (sandhis) & the liver
- Tri-sutra Ayurveda and the liver
- Etiological factors (hetus) responsible for creating liver imbalances
- Mind-Prana-Ranjaka connection
- Spine (Sushumna nadi) and liver connection
- Role of liver Detox
- Foods and spices to avoid
- Pro-biotics effects on liver with scientific references
- Scientific research on herbs, liver supporting foods, and liver detoxifying foods
- How coral calcium & loha (iron) support the liver from perspective of modern science
- How sunlight affects the liver
- Apana – colon and liver connection
- Marmas connected with the liver
- Herbs for the liver - guduchi, maha sudarshan, bhumi Amla, bringraj, kutki, neem, DGL, etc.
- Liver supporting spices, such as turmeric, fennel, & coriander
- Liver supporting vegetables – i.e. louki, mooli, & moringa
- Liver supporting fruits - pineapple, pear, papaya, pomegranate, blue berries, black berries
- Lentils good for the liver– mung dhal
- Grains supporting the liver – quinoa, millet, amaranth, etc.